{"title":"Seafood","description":null,"products":[{"product_id":"frozen-raw-saury-fish","title":"Frozen Raw Saury Fish","description":"\u003cp\u003e1. Product Name \u0026amp; Core Advantages\u003cbr\u003eThis frozen raw saury features complete shiny silver‑toned body with natural scale luster. Treated with low‑temperature flash‑freezing, it preserves original seafood aroma. Compared with ordinary frozen fish on the market, this product performs well in flavor retention and flesh condition. It has compact meat texture and supports various home cooking styles to bring authentic seafood dining experience.\u003cbr\u003e2. Specification\u003cbr\u003eIt is frozen saury in the style shown in the picture. It adopts flash‑freezing processing and is managed under full cold‑chain system. Please keep it in frozen condition. You can carry out different cooking procedures after proper thawing.\u003cbr\u003e3. Usage Scenarios\u003cbr\u003eIt fits daily home cooking home party preparation home barbecue and side‑dish making. Consumers who like seafood can choose this product. You are free to adjust cooking methods according to personal eating preferences.\u003cbr\u003e4. Processing Technology\u003cbr\u003eRaw saury goes into flash‑freezing procedure right after catch. Low‑temperature quick‑freezing reduces internal flavor loss and keeps original flesh state. Stable full‑link cold‑chain control lowers the risk of quality change and reduces adverse impacts from external environment.\u003cbr\u003e5. Usage \u0026amp; Precautions\u003cbr\u003eThaw slowly in refrigerator or cold water with sealed package. Avoid long‑time room‑temperature thawing. Cook promptly after thawing and never refreeze defrosted goods. Make sure the fish is fully heated before eating. Keep frozen in storage. Do not eat if package is broken or water leakage occurs.\u003cbr\u003e6. Customer Review Keywords\u003cbr\u003eWhole fish body bright surface nice freshness firm flesh simple operation various cooking choices.\u003cbr\u003e7. Cooking Reference\u003cbr\u003eYou can cook saury by roasting frying braising and other home‑cooking ways. Delicious seafood dishes can be made easily at home to enrich daily meal options and bring nice seafood taste without dining out.\u003c\/p\u003e","brand":"LEO HARRISON QUINN","offers":[{"title":"500g per pack","offer_id":43060743045195,"sku":null,"price":19.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0678\/0950\/9451\/files\/SanmaFront.jpg?v=1787391032"},{"product_id":"frozen-sea-intestine","title":"Frozen Sea Intestine","description":"\u003cp\u003e1. Product Name \u0026amp; Core Advantages\u003cbr\u003eThis frozen sea intestine features complete regular shape with mild translucent color. Processed by low‑temperature flash‑freezing, it keeps the natural ocean‑derived aroma. Compared with some similar frozen seafood on the market, this product performs well in original flavor retention and ingredient condition. It delivers crisp tender taste and fits multiple Chinese cooking styles, bringing distinctive seafood dining experience for your table.\u003cbr\u003e2. Specification\u003cbr\u003eIt is frozen sea intestine of the style shown in picture. It is processed with flash‑freezing craft under full cold‑chain management. Please keep it in frozen storage. You can carry out different cooking procedures after proper thawing.\u003cbr\u003e3. Usage Scenarios\u003cbr\u003eIt applies to daily home cooking friend feast preparation special stir‑fry dishes and hot pot side dishes. Consumers who enjoy seafood can choose this item. You can flexibly adjust cooking methods according to personal food preference.\u003cbr\u003e4. Processing Technology\u003cbr\u003eRaw materials are transferred to flash‑freezing steps right after pretreatment. Low‑temperature quick‑freezing slows down inner flavor loss and preserves original taste state of ingredients. Full‑link cold‑chain temperature control reduces quality change risks and lessens negative influence from external environment.\u003cbr\u003e5. Usage \u0026amp; Precautions\u003cbr\u003eThaw slowly in refrigerator or cold water with sealed package. Avoid long‑time thawing under room temperature. Cook promptly after thawing and never refreeze defrosted goods. Make sure it is fully heated before eating. Keep frozen during storage. Do not consume if package is broken or water leakage occurs.\u003cbr\u003e6. Customer Review Keywords\u003cbr\u003eComplete clean shape mild natural color rich seafood aroma crisp tender taste low thaw loss great cooking compatibility easy to handle perfect for home cooking nice unique ocean flavor.\u003cbr\u003e7. Cooking Reference\u003cbr\u003eYou can cook sea intestine by stir‑frying hot‑pot boiling and other home‑style ways. Distinctive seafood dishes can be made with simple steps to enrich daily meals. You can enjoy authentic ocean‑style food without going out.\u003c\/p\u003e","brand":"LEO HARRISON QUINN","offers":[{"title":"500g per pack","offer_id":43060752318539,"sku":null,"price":18.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0678\/0950\/9451\/files\/SeaCucumberFront.jpg?v=1787391588"},{"product_id":"frozen-boneless-white-fish-fillet","title":"Frozen Boneless White Fish Fillet","description":"\u003cp\u003e1. Product Name \u0026amp; Core Advantages\u003cbr\u003eFrozen boneless fish fillet is popular light seafood ingredient. The milky white fish meat has neat texture, tender taste and mild fishy flavor. Preprocessed to remove all bones, it saves lots of preparation work compared with whole fish. Fillets can be pan-fried steamed baked or boiled. It works well for daily meals, light diet and restaurant dishes, presenting attractive golden surface after pan-frying.\u003cbr\u003e2. Specifications\u003cbr\u003eThese frozen fish fillets are preserved under stable low-temperature cold chain. Raw materials are manually screened. Fragile and defective fillets are eliminated. Selected fillets keep intact shape during cooking, suitable for light food plating and food photography creation.\u003cbr\u003e3. Application Scenes\u003cbr\u003eIt fits family meals, fitness diet, baby supplementary food and commercial western restaurant ingredients. It suits seafood lovers who want convenient cooking. The neat shape brings clean visual effect for food content creators.\u003cbr\u003e4. Processing Technology\u003cbr\u003eAfter capture, fish are cut and deboned quickly before rapid freezing to reduce juice loss while thawing. Workers check and remove tiny bones. Sealed packaging slows oxidation. Compared with whole fish, pre-cut fillets skip cutting and bone picking procedures.\u003cbr\u003e5. Usage Guide\u003cbr\u003eThaw slowly inside refrigerator. Absorb excess water with kitchen paper before cooking. Pan fry over medium low heat or steam thoroughly. Serve with vegetables. Make sure the fillet is fully heated before eating.\u003cbr\u003e6. Precautions\u003cbr\u003eAvoid long-time thawing in room-temperature water. Keep unused fillets frozen. People allergic to seafood should avoid consumption. Do not refreeze fully thawed seafood. Handle fillets gently to prevent breakage.\u003cbr\u003e7. Buyer Review Keywords\u003cbr\u003eTender meat bone-free mild fishy smell easy cooking fit for light meals neat plating time-saving great for food shooting\u003c\/p\u003e","brand":"LEO HARRISON QUINN","offers":[{"title":"500g per pack","offer_id":43060776206411,"sku":null,"price":24.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0678\/0950\/9451\/files\/CodFishTop.jpg?v=1787392510"},{"product_id":"frozen-round-cut-cod-steak","title":"Frozen Round Cut Cod Steak","description":"\u003cp\u003e1. Product Name \u0026amp; Core Advantages\u003cbr\u003eFrozen round cut cod steak is premium seafood ingredient. The milky white fish meat has neat texture, tender texture and mild natural sea flavor without strong fishy smell. Round cutting keeps complete meat structure and reduces breakage during cooking compared with long fish fillets. It can be pan-fried, steamed, baked or stewed, suitable for homemade meals, baby food and light diet, presenting elegant appearance after cooking.\u003cbr\u003e2. Specifications\u003cbr\u003eThese frozen cod steaks are preserved under stable low-temperature cold chain. Raw materials are manually screened. Hollow and damaged steaks are eliminated. Selected cod sections maintain intact fiber structure while cooking, suitable for delicate food plating and food photography creation.\u003cbr\u003e3. Application Scenes\u003cbr\u003eIt fits daily family meals, baby supplementary food, light nutrition meals and western restaurant dishes. It suits seafood lovers who prefer mild taste and convenient ingredients. The neat circular cross-section brings clean visual effect for food content creators.\u003cbr\u003e4. Processing Technology\u003cbr\u003eAfter fishing, cod are cleaned and cut into round steaks rapidly, then quickly frozen to reduce juice loss after thawing. Defective steaks are sorted out, and sealed packaging slows oxidation. Compared with whole fish, pre-cut cod steaks save cutting and preparation time.\u003cbr\u003e5. Usage Guide\u003cbr\u003eThaw slowly inside refrigerator. Absorb excess moisture with kitchen paper before cooking. Pan fry over gentle heat or steam thoroughly. Decorate plates with parsley and lemon slices. Consume after full heating.\u003cbr\u003e6. Precautions\u003cbr\u003eAvoid long-time thawing in room-temperature water. Keep unused cod steaks frozen. People allergic to seafood should avoid consumption. Do not refreeze fully thawed seafood. Handle fish gently to prevent breakage.\u003cbr\u003e7. Buyer Review Keywords\u003cbr\u003eTender meat mild fishy smell solid round shape diverse cooking fit for baby food elegant plating time-saving perfect for food shooting\u003c\/p\u003e","brand":"LEO HARRISON QUINN","offers":[{"title":"500g per pack","offer_id":43064487182411,"sku":null,"price":26.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0678\/0950\/9451\/files\/CodSteakFront.jpg?v=1787537586"},{"product_id":"fresh-shucked-oyster-meat","title":"Fresh Shucked Oyster Meat","description":"\u003cp\u003e1. Product Name \u0026amp; Core Advantages\u003cbr\u003eFresh shucked oyster meat is premium ready-to-cook seafood ingredient. The meat is plump, thick and lustrous with compact elastic texture, delivering rich and mild natural ocean umami. All hard shells are manually removed in advance, helping shoppers skip troublesome shell-opening steps at home. Compared with raw in-shell oysters, pre-shucked oyster meat cuts down lots of complicated prep work. It adapts to numerous mainstream cooking styles and works well for home cooking, hot pot, pan-frying, barbecue, steaming and feast platters.\u003cbr\u003e2. Specifications\u003cbr\u003eThe oyster meat undergoes multiple rounds of strict manual sorting. Fragmented, damaged and inferior pieces are eliminated to retain intact, full and well-shaped oyster meat. Products are transported under sustained low-temperature cold chain all the way. No redundant artificial flavorings or additives are applied, maintaining the original natural seafood taste.\u003cbr\u003e3. Application Scenes\u003cbr\u003eIt matches daily family dinners, weekend home gatherings, late-night barbecues, hot pot meals, homemade soups and casual feast dishes. It caters to cooking enthusiasts who hope to simplify ingredient preparation and cut kitchen workload. The complete meat shape brings attractive plating effects and fits food shooting, homemade delicacy production and social media food sharing.\u003cbr\u003e4. Processing Technology\u003cbr\u003eFresh raw oysters are fully cleaned and carefully deshelled by skilled workers. Instant low-temperature preservation helps lower the loss of natural juice and original seafood flavor. Tight sealed packaging slows air oxidation during storage and transportation. Compared with raw whole oysters with shells, pre-shucked oyster meat significantly reduces ingredient handling time before cooking.\u003cbr\u003e5. Usage Guide\u003cbr\u003eSlowly thaw the oyster meat inside the refrigerator. Rinse the meat gently and drain thoroughly before cooking. It can be steamed with garlic, pan-fried, boiled in hot pot or simmered into fresh soup. Avoid prolonged high-temperature cooking which may make the meat tight, firm and dry. Make sure all ingredients get sufficient heating before serving.\u003cbr\u003e6. Precautions\u003cbr\u003eDo not leave the product thawing at room temperature for an extended period. Seal and store leftover portions in freezer immediately. Seafood allergic individuals should avoid eating this product. Fully thawed oyster meat should not be refrozen again. Raw seafood needs thorough heating before consumption; raw consumption is not recommended.\u003cbr\u003e7. Buyer Review Keywords\u003cbr\u003ePlump tender meat natural sea flavor easy preparation diversified cooking options ideal for barbecue and hot pot beautiful plating rich seafood taste time-saving cooking intact meat juicy texture fresh ocean taste flexible cooking ways\u003c\/p\u003e","brand":"LEO HARRISON QUINN","offers":[{"title":"500g per pack","offer_id":43064489541707,"sku":null,"price":28.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0678\/0950\/9451\/files\/OysterMeatDetail.jpg?v=1787537769"},{"product_id":"cooked-frozen-whole-snow-crab","title":"Cooked Frozen Whole Snow Crab","description":"\u003cp\u003e1. Product Name \u0026amp; Core Advantages\u003cbr\u003eThese whole snow crabs are caught from deep sea, fully steamed on board and quickly frozen to preserve freshness. Featuring glossy warm orange-red shells and long plump legs filled with tender meat, the crab flesh tastes sweet, soft and bouncy with subtle natural ocean aroma and little fishy odor. Pre-cooked and flash-frozen for effortless serving; simply thaw and warm up without complicated cleaning or precise steaming control. The complete whole crab presents an elegant display, ideal for family festivals, banquets and upscale home seafood meals.\u003cbr\u003e2. Detailed Specifications\u003cbr\u003eOnly intact well-proportioned crabs with unbroken legs are selected. Immediate steaming plus ultra-low-temperature quick-freezing locks juice and sweetness effectively, preventing meat shrinkage and dryness. Thin flexible shells allow easy meat picking without sticking. The bright reddish hue stays stable during cold storage, with no excessive melted water or stickiness after thawing.\u003cbr\u003e3. Application Scenarios \u0026amp; Applicable Groups\u003cbr\u003ePerfect for reunion festivals, business banquets, birthday feasts, premium home seafood dinners, gift boxes, late-night seafood drinks and western cold platters. Suitable for those who favor mild sweet deep-sea seafood, tender leg meat, easy upscale dining and festive main dishes, great for intimate meals and large gatherings alike.\u003cbr\u003e4. Craft \u0026amp; Core Technology Analysis\u003cbr\u003eSnow crabs live in cold, clean high-latitude deep seas rich in natural plankton. Slow growth delivers delicate sweet flesh free of unpleasant odors. Right after offshore capture, crabs are sorted, cleaned, fully steamed for sterilization and instantly ultra-frozen to retain fresh texture. Constant sealed cold-chain delivery avoids flavor loss caused by repeated temperature shifts. Broken and defective crabs are eliminated to guarantee intact appearance, fitting cold serving and baked recipes.\u003cbr\u003e5. Cooking Guide \u0026amp; Precautions\u003cbr\u003eSteps: Thaw slowly in refrigerator. Cold serving: Drain well, serve with lemon, vinegar and shredded ginger for original sweet flavor. Warm serving: Steam gently for 5–8 minutes for softer texture. Cheese baked crab: Extract leg meat and bake with cheese for rich creamy seafood taste.\u003cbr\u003eNotes: Never thaw at room temperature for long to avoid bacterial growth. Seafood allergic people must not eat it; those with weak stomachs should consume moderately. Finish all after thawing; repeated freezing and thawing will dry the meat and fade seafood sweetness.\u003cbr\u003e6. After-sales Service Policy\u003cbr\u003eAll crabs are inspected for integrity, leg firmness, color and freshness before delivery, packed with insulated ice bags and shipped via cold chain to minimize quality damage. Contact customer service promptly for solutions if you receive crabs with fallen legs, slimy spoiled flesh or unpleasant sour odor. Though frozen seafood has a long shelf life, store in freezer right after receipt. Quality deterioration due to improper personal storage is not covered by after-sales service.\u003cbr\u003e7. User Review Keywords\u003cbr\u003esweet tender crab meat, stunning whole-crab presentation, hassle-free pre-cooked style, generous leg meat, mild ocean flavor, top pick for festivals, effortless shelling, fantastic cheese bake, dry after thawing, premium gift choice, soft juicy texture, staple for upscale home seafood\u003c\/p\u003e","brand":"LEO HARRISON QUINN","offers":[{"title":"800g per pack","offer_id":43064855330891,"sku":null,"price":35.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0678\/0950\/9451\/files\/SnowCrabFront.jpg?v=1787550699"}],"url":"https:\/\/leohar.shop\/collections\/seafood.oembed","provider":"LEO HARRISON QUINN","version":"1.0","type":"link"}